Lunch/Dinner:Friday – Saturday from 11:30 a.m. to 7 p.m.
Brunch: Sunday from 11 a.m. to 2:30 p.m.
Brunch menu posted on Facebook and Instagram.
MENU for Oct 18th, 2024
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ENTREES
ENTREES $12.00 Includes House Salad or Vegan & GF Tortilla Soup
Vegan Seitan “Meatloaf” (Zenith’s homemade seitan meatloaf served with mashed potatoes & gravy with a side of broccoli)
Vegan Spicy Penne Pasta (Tomatoes and zucchini stewed with fennel, garlic, onions & red pepper flakes served over penne pasta)
SANDWICHES
SANDWICHES $8.50 or $11.00 with House Salad or Vegan & GF Tortilla Soup
Vegan Red Bean Soft Tacos (Refried red beans sautéed with bell peppers & onions served in soft taco shells with shredded lettuce, salsa & optional cheddar cheese)
Vegan Tophilly (marinated tofu, sautéed peppers & onions served on a bun with optional mozzarella cheese)
Vegan Chipotle Hummus Wrap (Served with shredded lettuce, diced green peppers, cucumbers, tomatoes and onions wrapped in a flour tortilla)
SIDE ORDERS and SOUP
EXTRAS Sides & Appetizers (Fun for the whole family) $4.50 for 12 Oz serving
Vegan Peanut Noodle Salad (AKA Vegan Crack, Linguine with scallions in a spicy peanut sauce)
Vegan Chipotle Hummus & Pita $5.00
Vegan Grape Leaves 6 for $5.50 12 for $8.50
Vegan & GF Tortilla Soup $4.50
DESSERT
Vegan Cakes –
Vegan Cakes $4.50 (ask server for options)